Brentwood Seeks Artist to Paint Mural on Town Hall Building
The town of Brentwood is looking for an artist to paint a large mural on the side of its community center.
Stories about Brentwood, Maryland, in the suburbs of Washington, D.C., with a focus on arts, culture, history, real estate and development.
Burger Shop at Brentwood’s miXt Food Hall Named One of D.C.’s Best
/in Brentwoods/by Alison BeckwithLocated at the miXt Food Hall, The Burger Shop recently made the list of the best in the D.C. area.
New Route 1 Pinball League Finishing Season at Brentwood’s miXt Food Hall
/in Brentwoods, College Park/by Alison BeckwithA Route 1 pinball league at miXt Food Hall in Brentwood is preparing to crown its summer champion.
Route 1 Group Plans June 14 ‘No Kings’ Parade In College Park
/in Bladensburg, Brentwoods, College Park, Edmonston, Greenbelt, Hyattsville, Mount Rainier, Riverdale Park, University Park, Woodridge/by Alison BeckwithA group of Route 1 residents formed a chapter of Indivisible in February and have quickly grown to more than 300 members.
Big Fish Brings Seafood to miXt Food Hall in Brentwood
/in Brentwoods/by Alison BeckwithThe newest tenant at miXt is a fast-casual seafood vendor with Southern influences.
Here’s Where to Take Your Dog on Route 1
/in Bladensburg, Brentwoods, College Park, Edmonston, Greenbelt, Hyattsville, Mount Rainier, Riverdale Park, University Park, Woodridge/by Alison BeckwithTo find the best dog-friendly spots along the corridor, we asked Hyattsville Wire readers to share their favorite places.
Gateway Farmers Market Moves Indoors to miXt Food Hall
/in Brentwoods/by Alison BeckwithThe new Gateway Farmers Market is moving indoors this winter to the miXt Food Hall in nearby Brentwood.
Two New Hispanic Markets Now Open on Route 1
/in Brentwoods, Hyattsville/by Alison BeckwithTwo new Hispanic markets are now open along the Route 1 corridor, adding to the growing options for local groceries.
New Pizzeria at Brentwood’s miXt Food Hall Uses 72-Hour Dough Recipe
/in Brentwoods/by Alison BeckwithLocated 3809 Rhode Island Ave. inside the miXt Food Hall, Flames & Cones uses a a 72-hour natural bulk fermentation process with whole wheat flour.
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Life on the Route 1 Corridor